Élan Rose (inspired by Rose The One)

This is pure, concentrated perfume oil and still needs to be diluted.
This can be done with perfumer’s alcohol, or alcohol-free with a carrier oil such as jojoba or fractionated coconut oil .

 

Example:
To make 50 ml of eau de toilette, use 2.5 to 5 ml of the fragrance concentrate and add 45 to 47.5 ml of perfumer’s alcohol or jojoba oil.

Perfume type	Concentrate (%)	30 ml bottle	50 ml bottle	100 ml bottle
Perfume / Extract	20–35%	6–10.5 ml	10–17.5 ml	20–35 ml
Eau de Parfum (EdP)	10–20%	3–6 ml	5–10 ml	10–20 ml
Eau de Toilette (EdT)	5–10%	1.5–3 ml	2.5–5 ml	5–10 ml
Eau de Cologne	2–5%	0.6–1.5 ml	1–2.5 ml	2–5 ml
Aftershave / Eau Fraîche	1–3%	0.3–0.9 ml	0.5–1.5 ml	1–3 ml

💡 Explanation : The higher the percentage of fragrance concentrate, the more intense and longer the scent lasts.
Perfume contains the most concentration and lasts the longest on the skin.
Aftershave and Eau Fraîche are the lightest and evaporate faster.

Here are some tips if you want to get started with extending Élan Rose , the dupe of Rose The One by Dolce & Gabbana.
This fragrance is feminine, soft and floral with rose, lychee, freesia, amber and vanilla.
You can enrich or deepen it with aroma chemicals and natural extracts to make it even more unique.

Expansion options for Élan Rose

💐 Floral heart enhance

• Phenylethyl alcohol – soft rose-like freshness
• Hedione – transparent jasmine-like freshness
• Lyral (or alternative such as Florol ) – soft lily-of-the-valley tone
• Rose oxide – enhances the fresh facet of rose

🍑 Fruity top notes complement

• Alpha-isomethyl ionone – violet-like, fruity
• Ethyl maltol – sweet, candy-like, enhances lychee
• Fructone – fresh apple/lychee nuance

🌿 Enrich base (warm & sensual)

• Ambroxan – modern amber, long lasting
• Vanillin or Ethyl vanillin – warm vanilla
• Iso E Super – velvety soft wood, enhances diffusion
• Cashmeran – musky, woody and slightly spicy

 

Sample recipe extension (for 50 ml Eau de Parfum)

If you use 3 ml of Élan Rose dupe (6%), you can add:

• 0.4 ml Phenylethyl alcohol
• 0.3 ml Hedione
• 0.2 ml Fructone
• 0.2 ml Ambroxan
• 0.2 ml Vanillin

Add 45.7 ml of perfumer’s alcohol. Allow to mature for at least 2 weeks for optimal fragrance development.