Mandarin Green (EO)
Botanical name: Citrus reticulata Blanco
Pure essential oil
Fragrance group: citrus
Fragrance description: pleasant fresh, spicy scent with a slightly bitter note and a soft floral, neroli-like undertone, which is not as sweet as the red mandarin but which, due to the presence of methyl-N-methyl-anthranilate, has its own unique fragrance composition.
Works great with musky and ambery scents and floral scents like jasmine and gardenia .
Fragrance strength: medium (8 hours on fragrance strip)
Extraction method: cold pressing of the (unripe) peels
CAS: 8008-31-9
From € 5,49 incl. btw
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Scent Profile & Use
Scent Profile: Green Mandarin essential oil has a bright, zesty, and slightly tart citrus aroma with a soft floral undertone.
It’s fresher and more vibrant than red mandarin, thanks to being cold-pressed from the peel of unripe fruit.
Use in Perfumery:
- Acts as a top note, offering a sparkling, uplifting opening
- Ideal for fresh colognes, citrus accords, and youthful floral blends
- Pairs beautifully with neroli, jasmine, bergamot, petitgrain, and green tea
- Adds a crisp, energizing character to both masculine and unisex fragrances
Mandarin Essential Oil Comparison
Attribute Mandarin Red Mandarin Green Mandarin Yellow Botanical Stage Fully ripe fruit Unripe fruit Semi-ripe fruit Aroma Sweet, juicy, slightly floral Bright, tart, slightly bitter Sweet-tart, rounded, nuanced Tone Warm, syrupy, cheerful Crisp, energizing, green Gentle, uplifting, versatile Best Used In Gourmand, floral, children’s blends Fresh colognes, herbal blends Balanced citrus accords Oil Color Orange to reddish Pale green to olive Yellow to golden
Main ingredients:
Limonene (60%), gamma-Terpinene, Myrcene, methyl-N-methyl-anthranilate (1.4%)
See components tab for more information.
Related products
Mandarin Red (EO)
Yuzu (EO)
Mandarin (PO)
